Which has more calories: Bacon, turkey, microwaved or Milk, whole, 3.25% milkfat, with added vitamin D?

Bacon, turkey, microwaved has more calories with 368 kcal per 100g, compared to Milk, whole, 3.25% milkfat, with added vitamin D with 61 kcal per 100g.

Which has more protein: Bacon, turkey, microwaved or Milk, whole, 3.25% milkfat, with added vitamin D?

Bacon, turkey, microwaved has more protein with 29.5g per 100g, compared to Milk, whole, 3.25% milkfat, with added vitamin D with 3.15g per 100g.

What is the main nutritional difference between Bacon, turkey, microwaved and Milk, whole, 3.25% milkfat, with added vitamin D?

Bacon, turkey, microwaved has 368 kcal, 29.5g protein, 25.9g fat, and 4.24g carbs per 100g. Milk, whole, 3.25% milkfat, with added vitamin D has 61 kcal, 3.15g protein, 3.25g fat, and 4.8g carbs per 100g.

Which food has fewer carbs: Bacon, turkey, microwaved or Milk, whole, 3.25% milkfat, with added vitamin D?

Bacon, turkey, microwaved has fewer carbohydrates with 4.24g per 100g, compared to Milk, whole, 3.25% milkfat, with added vitamin D with 4.8g per 100g.

Bacon, turkey, microwaved vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g serving

Bacon, turkey, microwaved

368

kcal

Milk, whole, 3.25% milkfat, with added vitamin D

kcal

Macronutrient Comparison

Nutrient	Bacon, turkey, microwaved	Milk, whole, 3.25% milkfat, with added vitamin D	Winner
Calories	368 kcal	61 kcal
Total Fat	25.9g	3.2g
Saturated Fat	6.9g	1.9g
Cholesterol	153mg	10mg
Sodium	2020mg	43mg
Total Carbohydrates	4.2g	4.8g
Dietary Fiber	0g	0g	=
Sugars	4.2g	5.0g
Protein	29.5g	3.1g

Vitamin Comparison

Vitamin	Bacon, turkey, microwaved	Milk, whole, 3.25% milkfat, with added vitamin D
Vitamin A	19mcg	46mcg
Vitamin D	1.2mcg	1.3mcg
Vitamin E	0.1mg	0.1mg
Vitamin K	0mcg	0.3mcg
Thiamin (B1)	0.0mg	0.0mg
Riboflavin (B2)	0.4mg	0.2mg
Niacin (B3)	8.1mg	0.1mg
Vitamin B6	0.4mg	0.0mg
Folate	15mcg	5mcg
Vitamin B12	1.9mcg	0.5mcg

Mineral Comparison

Mineral	Bacon, turkey, microwaved	Milk, whole, 3.25% milkfat, with added vitamin D
Calcium	163mg	113mg
Iron	2.6mg	0.0mg
Magnesium	30mg	10mg
Phosphorus	416mg	84mg
Potassium	666mg	132mg
Zinc	4.7mg	0.4mg
Selenium	28.5mcg	3.7mcg

Summary

Milk, whole, 3.25% milkfat, with added vitamin D is lower in calories. Bacon, turkey, microwaved has more protein. Overall, Milk, whole, 3.25% milkfat, with added vitamin D wins in 6 of 8 categories.

More comparisons with Bacon, turkey, microwaved

Bacon, turkey, microwaved vs Candies, NESTLE, BIT-O'-HONEY Candy Chews Bacon, turkey, microwaved vs Candies, TOBLERONE, milk chocolate with honey and almond nougat Bacon, turkey, microwaved vs Candies, honey-combed, with peanut butter Bacon, turkey, microwaved vs Carrots, raw

More comparisons with Milk, whole, 3.25% milkfat, with added vitamin D

Milk, whole, 3.25% milkfat, with added vitamin D vs Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D Milk, whole, 3.25% milkfat, with added vitamin D vs New Zealand spinach, raw Milk, whole, 3.25% milkfat, with added vitamin D vs Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) Milk, whole, 3.25% milkfat, with added vitamin D vs Pasta, dry, enriched

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.