Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) vs SUBWAY, turkey breast sub on white bread with lettuce and tomato

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) SUBWAY, turkey breast sub on white bread with lettuce and tomato Winner
Calories 316 kcal 147 kcal
Total Fat 20.4g 2.3g
Saturated Fat 12.6g 0.5g
Cholesterol 76mg 10mg
Sodium 628mg 317mg
Total Carbohydrates 2.7g 22.4g
Dietary Fiber 0g 1.3g
Sugars 0.3g 3.1g
Protein 27.4g 9.1g

Vitamin Comparison

Vitamin Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) SUBWAY, turkey breast sub on white bread with lettuce and tomato
Vitamin A 145mcg 2mcg
Vitamin C 0mg 1.2mg
Vitamin D 0.3mcg 0mcg
Vitamin E 0.5mg 0.3mg
Vitamin K 1.5mcg 0mcg
Thiamin (B1) 0.0mg 0.3mg
Riboflavin (B2) 0.4mg 0.2mg
Niacin (B3) 0.1mg 4.6mg
Vitamin B6 0.1mg 0.2mg
Folate 20mcg 0mcg
Vitamin B12 1.4mcg 0.1mcg

Mineral Comparison

Mineral Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) SUBWAY, turkey breast sub on white bread with lettuce and tomato
Calcium 761mg 169mg
Iron 0.1mg 1.8mg
Magnesium 27mg 23mg
Phosphorus 520mg 122mg
Potassium 63mg 253mg
Zinc 4.4mg 0.7mg
Selenium 35.8mcg 17mcg

Summary

SUBWAY, turkey breast sub on white bread with lettuce and tomato is lower in calories. Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) has more protein. Overall, SUBWAY, turkey breast sub on white bread with lettuce and tomato wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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