Sausage, turkey, fresh, raw vs Soup, turkey vegetable, canned, prepared with equal volume water

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, turkey, fresh, raw Soup, turkey vegetable, canned, prepared with equal volume water Winner
Calories 155 kcal 30 kcal
Total Fat 8.1g 1.3g
Saturated Fat 2.0g 0.4g
Cholesterol 75mg 1mg
Sodium 593mg 376mg
Total Carbohydrates 0.5g 3.6g
Dietary Fiber 0g 0.2g
Sugars 0g 0g =
Protein 18.8g 1.3g

Vitamin Comparison

Vitamin Sausage, turkey, fresh, raw Soup, turkey vegetable, canned, prepared with equal volume water
Vitamin A 13mcg 51mcg
Vitamin C 2.3mg 0mg
Vitamin E 0.1mg 0mg
Thiamin (B1) 0.1mg 0.0mg
Riboflavin (B2) 0.2mg 0.0mg
Niacin (B3) 4.6mg 0.4mg
Vitamin B6 0.4mg 0.0mg
Folate 5mcg 2mcg
Vitamin B12 1.3mcg 0.1mcg

Mineral Comparison

Mineral Sausage, turkey, fresh, raw Soup, turkey vegetable, canned, prepared with equal volume water
Calcium 19mg 7mg
Iron 1.2mg 0.3mg
Magnesium 19mg 2mg
Phosphorus 177mg 17mg
Potassium 262mg 73mg
Zinc 3.1mg 0.2mg

Summary

Soup, turkey vegetable, canned, prepared with equal volume water is lower in calories. Sausage, turkey, fresh, raw has more protein. Overall, Soup, turkey vegetable, canned, prepared with equal volume water wins in 7 of 8 categories.

More comparisons with Sausage, turkey, fresh, raw

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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