Egg, turkey, whole, fresh, raw vs Turkey from whole, light meat, meat only, with added solution, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Egg, turkey, whole, fresh, raw Turkey from whole, light meat, meat only, with added solution, raw Winner
Calories 171 kcal 101 kcal
Total Fat 11.9g 1.7g
Saturated Fat 3.6g 0.5g
Cholesterol 933mg 54mg
Sodium 151mg 206mg
Total Carbohydrates 1.1g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0.1g
Protein 13.7g 21.5g

Vitamin Comparison

Vitamin Egg, turkey, whole, fresh, raw Turkey from whole, light meat, meat only, with added solution, raw
Vitamin A 166mcg 6mcg
Vitamin D 0mcg 0.1mcg
Vitamin E 0mg 0.1mg
Thiamin (B1) 0.1mg 0.0mg
Riboflavin (B2) 0.5mg 0.1mg
Niacin (B3) 0.0mg 9.9mg
Vitamin B6 0.1mg 0.8mg
Folate 71mcg 0mcg
Vitamin B12 1.7mcg 0.6mcg

Mineral Comparison

Mineral Egg, turkey, whole, fresh, raw Turkey from whole, light meat, meat only, with added solution, raw
Calcium 99mg 14mg
Iron 4.1mg 0.5mg
Magnesium 13mg 25mg
Phosphorus 170mg 236mg
Potassium 142mg 242mg
Zinc 1.6mg 1.3mg
Selenium 34.3mcg 22.7mcg

Ringkasan

Turkey from whole, light meat, meat only, with added solution, raw is lower in calories. Turkey from whole, light meat, meat only, with added solution, raw has more protein. Overall, Turkey from whole, light meat, meat only, with added solution, raw wins in 5 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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