Bacon, turkey, microwaved vs Pork, fresh, loin, whole, separable lean and fat, cooked, braised

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bacon, turkey, microwaved Pork, fresh, loin, whole, separable lean and fat, cooked, braised Winner
Calories 368 kcal 239 kcal
Total Fat 25.9g 13.6g
Saturated Fat 6.9g 5.1g
Cholesterol 153mg 80mg
Sodium 2020mg 48mg
Total Carbohydrates 4.2g 0g
Dietary Fiber 0g 0g =
Sugars 4.2g 0g
Protein 29.5g 27.2g

Vitamin Comparison

Vitamin Bacon, turkey, microwaved Pork, fresh, loin, whole, separable lean and fat, cooked, braised
Vitamin A 19mcg 2mcg
Vitamin C 0mg 0.6mg
Vitamin D 1.2mcg 1.2mcg
Vitamin E 0.1mg 0.2mg
Thiamin (B1) 0.0mg 0.6mg
Riboflavin (B2) 0.4mg 0.3mg
Niacin (B3) 8.1mg 4.4mg
Vitamin B6 0.4mg 0.4mg
Folate 15mcg 3mcg
Vitamin B12 1.9mcg 0.5mcg

Mineral Comparison

Mineral Bacon, turkey, microwaved Pork, fresh, loin, whole, separable lean and fat, cooked, braised
Calcium 163mg 21mg
Iron 2.6mg 1.1mg
Magnesium 30mg 19mg
Phosphorus 416mg 181mg
Potassium 666mg 374mg
Zinc 4.7mg 2.4mg
Selenium 28.5mcg 45.3mcg

概要

Pork, fresh, loin, whole, separable lean and fat, cooked, braised is lower in calories. Bacon, turkey, microwaved has more protein. Overall, Pork, fresh, loin, whole, separable lean and fat, cooked, braised wins in 6 of 8 categories.

More comparisons with Bacon, turkey, microwaved

More comparisons with Pork, fresh, loin, whole, separable lean and fat, cooked, braised

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs