Bread, white, commercially prepared, low sodium, no salt vs Frankfurter, turkey

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared, low sodium, no salt Frankfurter, turkey Winner
Calories 267 kcal 223 kcal
Total Fat 3.6g 17.3g
Saturated Fat 0.8g 4.0g
Cholesterol 1mg 77mg
Sodium 298mg 911mg
Total Carbohydrates 49.6g 3.8g
Dietary Fiber 2.3g 0g
Sugars 4.3g 1.2g
Protein 8.2g 12.2g

Vitamin Comparison

Vitamin Bread, white, commercially prepared, low sodium, no salt Frankfurter, turkey
Vitamin D 0mcg 0.6mcg
Vitamin E 0.2mg 0.6mg
Vitamin K 3.1mcg 0mcg
Thiamin (B1) 0.5mg 0.0mg
Riboflavin (B2) 0.3mg 0.2mg
Niacin (B3) 4.0mg 3.7mg
Vitamin B6 0.1mg 0.1mg
Folate 171mcg 10mcg
Vitamin B12 0.0mcg 0.8mcg

Mineral Comparison

Mineral Bread, white, commercially prepared, low sodium, no salt Frankfurter, turkey
Calcium 108mg 148mg
Iron 3.0mg 1.5mg
Magnesium 24mg 14mg
Phosphorus 94mg 172mg
Potassium 119mg 392mg
Zinc 0.6mg 1.8mg
Selenium 22.6mcg 15.1mcg

개요

Frankfurter, turkey is lower in calories. Frankfurter, turkey has more protein. Overall, Bread, white, commercially prepared, low sodium, no salt wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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