Bacon, turkey, low sodium vs Tomatoes, red, ripe, raw, year round average

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bacon, turkey, low sodium Tomatoes, red, ripe, raw, year round average Winner
Calories 253 kcal 18 kcal
Total Fat 20g 0.2g
Saturated Fat 6.7g 0.0g
Cholesterol 100mg 0mg
Sodium 900mg 5mg
Total Carbohydrates 4.8g 3.9g
Dietary Fiber 0g 1.2g
Sugars 0g 2.6g
Protein 13.3g 0.9g

Vitamin Comparison

Vitamin Bacon, turkey, low sodium Tomatoes, red, ripe, raw, year round average
Vitamin A 8mcg 42mcg
Vitamin C 24mg 13.7mg
Vitamin D 0.2mcg 0mcg
Vitamin E 2.7mg 0.5mg
Vitamin K 10.8mcg 7.9mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.2mg 0.0mg
Niacin (B3) 6.2mg 0.6mg
Vitamin B6 0.4mg 0.1mg
Folate 6mcg 15mcg
Vitamin B12 0.7mcg 0mcg

Mineral Comparison

Mineral Bacon, turkey, low sodium Tomatoes, red, ripe, raw, year round average
Calcium 10mg 10mg
Iron 0.7mg 0.3mg
Magnesium 19mg 11mg
Phosphorus 145mg 24mg
Potassium 156mg 237mg
Zinc 1.6mg 0.2mg
Selenium 19.4mcg 0mcg

Özet

Tomatoes, red, ripe, raw, year round average is lower in calories. Bacon, turkey, low sodium has more protein. Overall, Tomatoes, red, ripe, raw, year round average wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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