Which has more calories: Butter, salted or Soup, turkey vegetable, canned, prepared with equal volume water?

Butter, salted has more calories with 717 kcal per 100g, compared to Soup, turkey vegetable, canned, prepared with equal volume water with 30 kcal per 100g.

Which has more protein: Butter, salted or Soup, turkey vegetable, canned, prepared with equal volume water?

Soup, turkey vegetable, canned, prepared with equal volume water has more protein with 1,28g per 100g, compared to Butter, salted with 0,85g per 100g.

Which food has fewer carbs: Butter, salted or Soup, turkey vegetable, canned, prepared with equal volume water?

Butter, salted has fewer carbohydrates with 0,06g per 100g, compared to Soup, turkey vegetable, canned, prepared with equal volume water with 3,58g per 100g.

Butter, salted vs Soup, turkey vegetable, canned, prepared with equal volume water

Q: What is the main nutritional difference between Butter, salted and Soup, turkey vegetable, canned, prepared with equal volume water?

Butter, salted has 717 kcal, 0,85g protein, 81,1g fat, and 0,06g carbs per 100g. Soup, turkey vegetable, canned, prepared with equal volume water has 30 kcal, 1,28g protein, 1,26g fat, and 3,58g carbs per 100g.

Nutrition comparison per 100g serving

Butter, salted

717

kcal

Soup, turkey vegetable, canned, prepared with equal volume water

kcal

Macronutrient Comparison

Nutrient	Butter, salted	Soup, turkey vegetable, canned, prepared with equal volume water
Calories	717 kcal	30 kcal
Total Fat	81.1g	1.3g
Saturated Fat	51.4g	0.4g
Cholesterol	215mg	1mg
Sodium	643mg	376mg
Total Carbohydrates	0.1g	3.6g
Dietary Fiber	0g	0.2g
Sugars	0.1g	0g
Protein	0.8g	1.3g

Vitamin Comparison

Vitamin	Butter, salted	Soup, turkey vegetable, canned, prepared with equal volume water
Vitamin A	684mcg	51mcg
Vitamin E	2.3mg	0mg
Vitamin K	7mcg	0mcg
Thiamin (B1)	0.0mg	0.0mg
Riboflavin (B2)	0.0mg	0.0mg
Niacin (B3)	0.0mg	0.4mg
Vitamin B6	0.0mg	0.0mg
Folate	3mcg	2mcg
Vitamin B12	0.2mcg	0.1mcg

Mineral Comparison

Mineral	Butter, salted	Soup, turkey vegetable, canned, prepared with equal volume water
Calcium	24mg	7mg
Iron	0.0mg	0.3mg
Magnesium	2mg	2mg
Phosphorus	24mg	17mg
Potassium	24mg	73mg
Zinc	0.1mg	0.2mg
Selenium	1mcg	0mcg

Özet

Soup, turkey vegetable, canned, prepared with equal volume water is lower in calories. Soup, turkey vegetable, canned, prepared with equal volume water has more protein. Overall, Soup, turkey vegetable, canned, prepared with equal volume water wins in 9 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.