Babyfood, dinner, vegetables and noodles and turkey, strained vs Pork, fresh, loin, whole, separable lean only, cooked, broiled

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Babyfood, dinner, vegetables and noodles and turkey, strained Pork, fresh, loin, whole, separable lean only, cooked, broiled Winner
Calories 44 kcal 210 kcal
Total Fat 1.2g 9.8g
Saturated Fat 0g 3.6g
Cholesterol 0mg 79mg
Sodium 21mg 64mg
Total Carbohydrates 6.8g 0g
Dietary Fiber 1.1g 0g
Sugars 0g 0g =
Protein 1.2g 28.6g

Vitamin Comparison

Vitamin Babyfood, dinner, vegetables and noodles and turkey, strained Pork, fresh, loin, whole, separable lean only, cooked, broiled
Vitamin A 50mcg 2mcg
Vitamin C 0.8mg 0.7mg
Vitamin D 0mcg 0.9mcg
Vitamin E 0mg 0.3mg
Thiamin (B1) 0.0mg 0.9mg
Riboflavin (B2) 0.0mg 0.3mg
Niacin (B3) 0.2mg 5.2mg
Vitamin B6 0.0mg 0.5mg
Folate 2mcg 6mcg
Vitamin B12 0.1mcg 0.7mcg

Mineral Comparison

Mineral Babyfood, dinner, vegetables and noodles and turkey, strained Pork, fresh, loin, whole, separable lean only, cooked, broiled
Calcium 32mg 17mg
Iron 0.2mg 0.9mg
Magnesium 8mg 29mg
Phosphorus 25mg 253mg
Potassium 63mg 438mg
Zinc 0.3mg 2.5mg
Selenium 2.8mcg 48.2mcg

Resumen

Babyfood, dinner, vegetables and noodles and turkey, strained is lower in calories. Pork, fresh, loin, whole, separable lean only, cooked, broiled has more protein. Overall, Babyfood, dinner, vegetables and noodles and turkey, strained wins in 7 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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