Salami, cooked, turkey vs Turkey thigh, pre-basted, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Salami, cooked, turkey Turkey thigh, pre-basted, meat and skin, cooked, roasted Winner
Calories 172 kcal 157 kcal
Total Fat 9.2g 8.5g
Saturated Fat 2.8g 2.6g
Cholesterol 76mg 62mg
Sodium 1110mg 437mg
Total Carbohydrates 1.6g 0g
Dietary Fiber 0.1g 0g
Sugars 1.1g 0g
Protein 19.2g 18.8g

Vitamin Comparison

Vitamin Salami, cooked, turkey Turkey thigh, pre-basted, meat and skin, cooked, roasted
Vitamin A 2mcg 0mcg
Vitamin D 0.6mcg 0mcg
Vitamin E 0.2mg 0mg
Vitamin K 1.3mcg 0mcg
Thiamin (B1) 0.4mg 0.1mg
Riboflavin (B2) 0.3mg 0.3mg
Niacin (B3) 4.0mg 2.4mg
Vitamin B6 0.4mg 0.2mg
Folate 10mcg 6mcg
Vitamin B12 1.0mcg 0.2mcg

Mineral Comparison

Mineral Salami, cooked, turkey Turkey thigh, pre-basted, meat and skin, cooked, roasted
Calcium 40mg 8mg
Iron 1.2mg 1.5mg
Magnesium 22mg 17mg
Phosphorus 266mg 171mg
Potassium 216mg 241mg
Zinc 2.3mg 4.1mg
Selenium 26.4mcg 27.9mcg

Resumen

Turkey thigh, pre-basted, meat and skin, cooked, roasted is lower in calories. Salami, cooked, turkey has more protein. Overall, Turkey thigh, pre-basted, meat and skin, cooked, roasted wins in 6 of 9 categories.

More comparisons with Salami, cooked, turkey

More comparisons with Turkey thigh, pre-basted, meat and skin, cooked, roasted

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs