Bologna, pork and turkey, lite vs Gravy, turkey, dry

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bologna, pork and turkey, lite Gravy, turkey, dry Winner
Calories 211 kcal 367 kcal
Total Fat 16.1g 7.2g
Saturated Fat 5.5g 2.0g
Cholesterol 79mg 14mg
Sodium 716mg 4390mg
Total Carbohydrates 3.5g 65.1g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 13.1g 10.4g

Vitamin Comparison

Vitamin Bologna, pork and turkey, lite Gravy, turkey, dry
Vitamin A 1mcg 8mcg
Vitamin C 0mg 0.2mg
Thiamin (B1) 0.2mg 0.2mg
Riboflavin (B2) 0.1mg 0.5mg
Niacin (B3) 3.1mg 2.8mg
Vitamin B6 0.2mg 0.2mg
Folate 18mcg 93mcg
Vitamin B12 0.3mcg 0.6mcg

Mineral Comparison

Mineral Bologna, pork and turkey, lite Gravy, turkey, dry
Calcium 48mg 146mg
Iron 1.1mg 3.3mg
Magnesium 17mg 44mg
Phosphorus 94mg 254mg
Potassium 138mg 428mg
Zinc 0.7mg 1.3mg
Selenium 5.6mcg 5.2mcg

Summary

Bologna, pork and turkey, lite is lower in calories. Bologna, pork and turkey, lite has more protein. Overall, Gravy, turkey, dry wins in 4 of 7 categories.

More comparisons with Bologna, pork and turkey, lite

More comparisons with Gravy, turkey, dry

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs