Bread, white, commercially prepared, toasted, low sodium no salt vs Melons, honeydew, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared, toasted, low sodium no salt Melons, honeydew, raw Winner
Calories 293 kcal 36 kcal
Total Fat 4g 0.1g
Saturated Fat 0.9g 0.0g
Cholesterol 1mg 0mg
Sodium 376mg 18mg
Total Carbohydrates 54.4g 9.1g
Dietary Fiber 0g 0.8g
Sugars 0g 8.1g
Protein 9g 0.5g

Vitamin Comparison

Vitamin Bread, white, commercially prepared, toasted, low sodium no salt Melons, honeydew, raw
Vitamin A 0mcg 3mcg
Vitamin C 0mg 18mg
Vitamin E 0mg 0.0mg
Vitamin K 0mcg 2.9mcg
Thiamin (B1) 0.4mg 0.0mg
Riboflavin (B2) 0.3mg 0.0mg
Niacin (B3) 3.9mg 0.4mg
Vitamin B6 0.1mg 0.1mg
Folate 143mcg 19mcg
Vitamin B12 0.0mcg 0mcg

Mineral Comparison

Mineral Bread, white, commercially prepared, toasted, low sodium no salt Melons, honeydew, raw
Calcium 119mg 6mg
Iron 3.3mg 0.2mg
Magnesium 26mg 10mg
Phosphorus 103mg 11mg
Potassium 131mg 228mg
Zinc 0.7mg 0.1mg
Selenium 0mcg 0.7mcg

Summary

Melons, honeydew, raw is lower in calories. Bread, white, commercially prepared, toasted, low sodium no salt has more protein. Overall, Melons, honeydew, raw wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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