Bread, white, commercially prepared, toasted vs Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared, toasted Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds Winner
Calories 290 kcal 409 kcal
Total Fat 4g 7.3g
Saturated Fat 0.8g 0.8g
Cholesterol 1mg 0mg
Sodium 537mg 417mg
Total Carbohydrates 54.5g 79.6g
Dietary Fiber 2.9g 5.5g
Sugars 6.2g 20g
Protein 9g 7.7g

Vitamin Comparison

Vitamin Bread, white, commercially prepared, toasted Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds
Vitamin A 0mcg 680mcg
Vitamin D 0mcg 3.1mcg
Vitamin E 0.2mg 1.9mg
Vitamin K 3.4mcg 3.1mcg
Thiamin (B1) 0.4mg 1.2mg
Riboflavin (B2) 0.3mg 1.3mg
Niacin (B3) 3.9mg 15.6mg
Vitamin B6 0.1mg 1.6mg
Folate 160mcg 1050mcg
Vitamin B12 0.0mcg 4.7mcg

Mineral Comparison

Mineral Bread, white, commercially prepared, toasted Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds
Calcium 119mg 35mg
Iron 3.3mg 33.8mg
Magnesium 26mg 61mg
Phosphorus 103mg 172mg
Potassium 131mg 211mg
Zinc 0.7mg 0.9mg
Selenium 31mcg 12mcg

Summary

Bread, white, commercially prepared, toasted is lower in calories. Bread, white, commercially prepared, toasted has more protein. Overall, Bread, white, commercially prepared, toasted wins in 5 of 9 categories.

More comparisons with Bread, white, commercially prepared, toasted

More comparisons with Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs