Cheese, cheddar, sharp, sliced vs Mayonnaise, reduced fat, with olive oil

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cheese, cheddar, sharp, sliced Mayonnaise, reduced fat, with olive oil Winner
Calories 410 kcal 361 kcal
Total Fat 33.8g 40g
Saturated Fat 19.4g 5.4g
Cholesterol 99mg 33mg
Sodium 644mg 800mg
Total Carbohydrates 2.1g 0g
Dietary Fiber 0g 0g =
Sugars 0.3g 0g
Protein 24.2g 0.4g

Vitamin Comparison

Vitamin Cheese, cheddar, sharp, sliced Mayonnaise, reduced fat, with olive oil
Vitamin A 263mcg 8mcg
Vitamin D 1mcg 0mcg
Vitamin E 0.8mg 2.2mg
Vitamin K 2.4mcg 53.7mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.4mg 0mg
Niacin (B3) 0.0mg 0.0mg
Vitamin B6 0.1mg 0.0mg
Folate 27mcg 0mcg
Vitamin B12 0.9mcg 0.1mcg

Mineral Comparison

Mineral Cheese, cheddar, sharp, sliced Mayonnaise, reduced fat, with olive oil
Calcium 711mg 0mg
Iron 0.2mg 0mg
Magnesium 27mg 2mg
Phosphorus 460mg 15mg
Potassium 76mg 31mg
Zinc 3.7mg 0.1mg
Selenium 28.3mcg 2.3mcg

Summary

Mayonnaise, reduced fat, with olive oil is lower in calories. Cheese, cheddar, sharp, sliced has more protein. Overall, both foods are closely matched.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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