Bread, white, commercially prepared (includes soft bread crumbs) vs Egg, whole, raw, fresh

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared (includes soft bread crumbs) Egg, whole, raw, fresh Winner
Calories 266 kcal 143 kcal
Total Fat 3.3g 9.5g
Saturated Fat 0.7g 3.1g
Cholesterol 0mg 372mg
Sodium 490mg 142mg
Total Carbohydrates 49.4g 0.7g
Dietary Fiber 2.7g 0g
Sugars 5.7g 0.4g
Protein 8.8g 12.6g

Vitamin Comparison

Vitamin Bread, white, commercially prepared (includes soft bread crumbs) Egg, whole, raw, fresh
Vitamin A 0mcg 160mcg
Vitamin D 0mcg 2mcg
Vitamin E 0.2mg 1.1mg
Vitamin K 0.2mcg 0.3mcg
Thiamin (B1) 0.5mg 0.0mg
Riboflavin (B2) 0.2mg 0.5mg
Niacin (B3) 4.8mg 0.1mg
Vitamin B6 0.1mg 0.2mg
Folate 171mcg 47mcg
Vitamin B12 0mcg 0.9mcg

Mineral Comparison

Mineral Bread, white, commercially prepared (includes soft bread crumbs) Egg, whole, raw, fresh
Calcium 144mg 56mg
Iron 3.6mg 1.8mg
Magnesium 23mg 12mg
Phosphorus 98mg 198mg
Potassium 126mg 138mg
Zinc 0.7mg 1.3mg
Selenium 22mcg 30.7mcg

Ringkasan

Egg, whole, raw, fresh is lower in calories. Egg, whole, raw, fresh has more protein. Overall, Bread, white, commercially prepared (includes soft bread crumbs) wins in 5 of 9 categories.

More comparisons with Bread, white, commercially prepared (includes soft bread crumbs)

More comparisons with Egg, whole, raw, fresh

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs