Dressing, honey mustard, fat-free vs Pork, fresh, loin, whole, separable lean only, cooked, braised

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Dressing, honey mustard, fat-free Pork, fresh, loin, whole, separable lean only, cooked, braised Winner
Calories 169 kcal 204 kcal
Total Fat 1.5g 9.1g
Saturated Fat 0.3g 3.4g
Cholesterol 1mg 79mg
Sodium 1000mg 50mg
Total Carbohydrates 38.4g 0g
Dietary Fiber 1.2g 0g
Sugars 17.8g 0g
Protein 1.1g 28.6g

Vitamin Comparison

Vitamin Dressing, honey mustard, fat-free Pork, fresh, loin, whole, separable lean only, cooked, braised
Vitamin A 5mcg 2mcg
Vitamin C 2.1mg 0.6mg
Vitamin D 0mcg 0.8mcg
Vitamin E 0.8mg 0.2mg
Vitamin K 0.3mcg 0mcg
Thiamin (B1) 0.0mg 0.7mg
Riboflavin (B2) 0.0mg 0.3mg
Niacin (B3) 0.2mg 4.6mg
Vitamin B6 0.1mg 0.4mg
Folate 9mcg 4mcg
Vitamin B12 0.0mcg 0.6mcg

Mineral Comparison

Mineral Dressing, honey mustard, fat-free Pork, fresh, loin, whole, separable lean only, cooked, braised
Calcium 24mg 18mg
Iron 0.4mg 1.1mg
Magnesium 13mg 20mg
Phosphorus 37mg 183mg
Potassium 69mg 387mg
Zinc 0.3mg 2.5mg
Selenium 6.2mcg 48.2mcg

Ringkasan

Dressing, honey mustard, fat-free is lower in calories. Pork, fresh, loin, whole, separable lean only, cooked, braised has more protein. Overall, Dressing, honey mustard, fat-free wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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