Mangos, raw vs Sausage, turkey, pork, and beef, low fat, smoked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Mangos, raw Sausage, turkey, pork, and beef, low fat, smoked Winner
Calories 60 kcal 101 kcal
Total Fat 0.4g 2.5g
Saturated Fat 0.1g 0.8g
Cholesterol 0mg 21mg
Sodium 1mg 796mg
Total Carbohydrates 15g 11.5g
Dietary Fiber 1.6g 0.6g
Sugars 13.7g 0g
Protein 0.8g 8g

Vitamin Comparison

Vitamin Mangos, raw Sausage, turkey, pork, and beef, low fat, smoked
Vitamin A 54mcg 0mcg
Vitamin C 36.4mg 1.9mg
Vitamin D 0mcg 0.1mcg
Vitamin E 0.9mg 0.1mg
Vitamin K 4.2mcg 0mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.0mg 0.1mg
Niacin (B3) 0.7mg 1.6mg
Vitamin B6 0.1mg 0.1mg
Folate 43mcg 6mcg
Vitamin B12 0mcg 0.3mcg

Mineral Comparison

Mineral Mangos, raw Sausage, turkey, pork, and beef, low fat, smoked
Calcium 11mg 10mg
Iron 0.2mg 2.2mg
Magnesium 10mg 16mg
Phosphorus 14mg 74mg
Potassium 168mg 243mg
Zinc 0.1mg 1.2mg
Selenium 0.6mcg 24.6mcg

概要

Mangos, raw is lower in calories. Sausage, turkey, pork, and beef, low fat, smoked has more protein. Overall, Mangos, raw wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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