Mayonnaise, reduced fat, with olive oil vs Rice, white, long-grain, regular, cooked, enriched, with salt

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Mayonnaise, reduced fat, with olive oil Rice, white, long-grain, regular, cooked, enriched, with salt Winner
Calories 361 kcal 130 kcal
Total Fat 40g 0.3g
Saturated Fat 5.4g 0.1g
Cholesterol 33mg 0mg
Sodium 800mg 382mg
Total Carbohydrates 0g 28.2g
Dietary Fiber 0g 0.4g
Sugars 0g 0.1g
Protein 0.4g 2.7g

Vitamin Comparison

Vitamin Mayonnaise, reduced fat, with olive oil Rice, white, long-grain, regular, cooked, enriched, with salt
Vitamin A 8mcg 0mcg
Vitamin E 2.2mg 0.0mg
Vitamin K 53.7mcg 0mcg
Thiamin (B1) 0.0mg 0.2mg
Riboflavin (B2) 0mg 0.0mg
Niacin (B3) 0.0mg 1.5mg
Vitamin B6 0.0mg 0.1mg
Folate 0mcg 97mcg
Vitamin B12 0.1mcg 0mcg

Mineral Comparison

Mineral Mayonnaise, reduced fat, with olive oil Rice, white, long-grain, regular, cooked, enriched, with salt
Calcium 0mg 10mg
Iron 0mg 1.2mg
Magnesium 2mg 12mg
Phosphorus 15mg 43mg
Potassium 31mg 35mg
Zinc 0.1mg 0.5mg
Selenium 2.3mcg 7.5mcg

개요

Rice, white, long-grain, regular, cooked, enriched, with salt is lower in calories. Rice, white, long-grain, regular, cooked, enriched, with salt has more protein. Overall, Rice, white, long-grain, regular, cooked, enriched, with salt wins in 8 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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