Rice, white, long-grain, regular, cooked, enriched, with salt vs Turkey breast, pre-basted, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Rice, white, long-grain, regular, cooked, enriched, with salt Turkey breast, pre-basted, meat and skin, cooked, roasted Winner
Calories 130 kcal 126 kcal
Total Fat 0.3g 3.5g
Saturated Fat 0.1g 1.0g
Cholesterol 0mg 42mg
Sodium 382mg 397mg
Total Carbohydrates 28.2g 0g
Dietary Fiber 0.4g 0g
Sugars 0.1g 0g
Protein 2.7g 22.2g

Vitamin Comparison

Vitamin Rice, white, long-grain, regular, cooked, enriched, with salt Turkey breast, pre-basted, meat and skin, cooked, roasted
Vitamin E 0.0mg 0mg
Thiamin (B1) 0.2mg 0.1mg
Riboflavin (B2) 0.0mg 0.1mg
Niacin (B3) 1.5mg 9.1mg
Vitamin B6 0.1mg 0.3mg
Folate 97mcg 5mcg
Vitamin B12 0mcg 0.3mcg

Mineral Comparison

Mineral Rice, white, long-grain, regular, cooked, enriched, with salt Turkey breast, pre-basted, meat and skin, cooked, roasted
Calcium 10mg 9mg
Iron 1.2mg 0.7mg
Magnesium 12mg 21mg
Phosphorus 43mg 214mg
Potassium 35mg 248mg
Zinc 0.5mg 1.5mg
Selenium 7.5mcg 25.7mcg

Sumário

Turkey breast, pre-basted, meat and skin, cooked, roasted is lower in calories. Turkey breast, pre-basted, meat and skin, cooked, roasted has more protein. Overall, Rice, white, long-grain, regular, cooked, enriched, with salt wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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