Babyfood, fruit dessert, mango with tapioca vs Egg, whole, raw, fresh

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Babyfood, fruit dessert, mango with tapioca Egg, whole, raw, fresh Winner
Calories 70 kcal 143 kcal
Total Fat 0.2g 9.5g
Saturated Fat 0.0g 3.1g
Cholesterol 0mg 372mg
Sodium 4mg 142mg
Total Carbohydrates 19g 0.7g
Dietary Fiber 1.1g 0g
Sugars 13g 0.4g
Protein 0.3g 12.6g

Vitamin Comparison

Vitamin Babyfood, fruit dessert, mango with tapioca Egg, whole, raw, fresh
Vitamin A 23mcg 160mcg
Vitamin C 15.8mg 0mg
Vitamin D 0mcg 2mcg
Vitamin E 0.7mg 1.1mg
Vitamin K 2.5mcg 0.3mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.0mg 0.5mg
Niacin (B3) 0.2mg 0.1mg
Vitamin B6 0.1mg 0.2mg
Folate 8mcg 47mcg
Vitamin B12 0mcg 0.9mcg

Mineral Comparison

Mineral Babyfood, fruit dessert, mango with tapioca Egg, whole, raw, fresh
Calcium 8mg 56mg
Iron 0.2mg 1.8mg
Magnesium 6mg 12mg
Phosphorus 4mg 198mg
Potassium 66mg 138mg
Zinc 0.0mg 1.3mg
Selenium 0.4mcg 30.7mcg

สรุป

Babyfood, fruit dessert, mango with tapioca is lower in calories. Egg, whole, raw, fresh has more protein. Overall, Babyfood, fruit dessert, mango with tapioca wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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