Babyfood, green beans and turkey, strained vs Turkey, back, from whole bird, meat and skin, with added solution, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Babyfood, green beans and turkey, strained Turkey, back, from whole bird, meat and skin, with added solution, roasted Winner
Calories 51 kcal 205 kcal
Total Fat 1.5g 11.4g
Saturated Fat 0.5g 3.2g
Cholesterol 11mg 87mg
Sodium 11mg 237mg
Total Carbohydrates 5.3g 0g
Dietary Fiber 1.4g 0g
Sugars 1.4g 0g
Protein 4.1g 25.8g

Vitamin Comparison

Vitamin Babyfood, green beans and turkey, strained Turkey, back, from whole bird, meat and skin, with added solution, roasted
Vitamin A 31mcg 22mcg
Vitamin C 2.2mg 0mg
Vitamin D 0mcg 0.5mcg
Vitamin E 0.5mg 0.1mg
Vitamin K 14.8mcg 0mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 1.1mg 10.7mg
Vitamin B6 0.1mg 0.6mg
Folate 29mcg 6mcg
Vitamin B12 0.2mcg 1.7mcg

Mineral Comparison

Mineral Babyfood, green beans and turkey, strained Turkey, back, from whole bird, meat and skin, with added solution, roasted
Calcium 31mg 15mg
Iron 0.7mg 0.7mg
Magnesium 22mg 29mg
Phosphorus 56mg 252mg
Potassium 188mg 252mg
Zinc 0.6mg 1.5mg
Selenium 3.2mcg 28mcg

Özet

Babyfood, green beans and turkey, strained is lower in calories. Turkey, back, from whole bird, meat and skin, with added solution, roasted has more protein. Overall, Babyfood, green beans and turkey, strained wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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