Bread, white, commercially prepared, toasted, low sodium no salt vs Honey

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared, toasted, low sodium no salt Honey Winner
Calories 293 kcal 304 kcal
Total Fat 4g 0g
Saturated Fat 0.9g 0g
Cholesterol 1mg 0mg
Sodium 376mg 4mg
Total Carbohydrates 54.4g 82.4g
Dietary Fiber 0g 0.2g
Sugars 0g 82.1g
Protein 9g 0.3g

Vitamin Comparison

Vitamin Bread, white, commercially prepared, toasted, low sodium no salt Honey
Vitamin C 0mg 0.5mg
Thiamin (B1) 0.4mg 0mg
Riboflavin (B2) 0.3mg 0.0mg
Niacin (B3) 3.9mg 0.1mg
Vitamin B6 0.1mg 0.0mg
Folate 143mcg 2mcg
Vitamin B12 0.0mcg 0mcg

Mineral Comparison

Mineral Bread, white, commercially prepared, toasted, low sodium no salt Honey
Calcium 119mg 6mg
Iron 3.3mg 0.4mg
Magnesium 26mg 2mg
Phosphorus 103mg 4mg
Potassium 131mg 52mg
Zinc 0.7mg 0.2mg
Selenium 0mcg 0.8mcg

Tóm tắt

Bread, white, commercially prepared, toasted, low sodium no salt is lower in calories. Bread, white, commercially prepared, toasted, low sodium no salt has more protein. Overall, Honey wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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