Turkey, all classes, gizzard, cooked, simmered vs Turkey, Ground, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Turkey, all classes, gizzard, cooked, simmered Turkey, Ground, raw Winner
Calories 155 kcal 148 kcal
Total Fat 4.6g 7.7g
Saturated Fat 1.1g 2.0g
Cholesterol 452mg 69mg
Sodium 127mg 58mg
Total Carbohydrates 0g 0g =
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 26.4g 19.7g

Vitamin Comparison

Vitamin Turkey, all classes, gizzard, cooked, simmered Turkey, Ground, raw
Vitamin A 11mcg 20mcg
Vitamin C 6.3mg 0mg
Vitamin D 0mcg 0.4mcg
Vitamin E 0.1mg 0.1mg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.4mg 0.2mg
Niacin (B3) 6.5mg 6.7mg
Vitamin B6 0.2mg 0.6mg
Folate 13mcg 7mcg
Vitamin B12 3.9mcg 1mcg

Mineral Comparison

Mineral Turkey, all classes, gizzard, cooked, simmered Turkey, Ground, raw
Calcium 17mg 19mg
Iron 3.7mg 1.1mg
Magnesium 21mg 23mg
Phosphorus 187mg 200mg
Potassium 193mg 237mg
Zinc 3.9mg 2.4mg
Selenium 44.1mcg 21.9mcg

ملخص

Turkey, Ground, raw is lower in calories. Turkey, all classes, gizzard, cooked, simmered has more protein. Overall, both foods are closely matched.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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