Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey vs Mangos, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey Mangos, raw Winner
Calories 396 kcal 60 kcal
Total Fat 4.2g 0.4g
Saturated Fat 0.5g 0.1g
Cholesterol 0mg 0mg =
Sodium 515mg 1mg
Total Carbohydrates 84.9g 15g
Dietary Fiber 5g 1.6g
Sugars 21.6g 13.7g
Protein 6.8g 0.8g

Vitamin Comparison

Vitamin Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey Mangos, raw
Vitamin A 0mcg 54mcg
Vitamin C 20mg 36.4mg
Vitamin D 3.3mcg 0mcg
Vitamin E 0.2mg 0.9mg
Vitamin K 0.4mcg 4.2mcg
Thiamin (B1) 1.2mg 0.0mg
Riboflavin (B2) 1.4mg 0.0mg
Niacin (B3) 16.7mg 0.7mg
Vitamin B6 1.7mg 0.1mg
Folate 1120mcg 43mcg
Vitamin B12 5mcg 0mcg

Mineral Comparison

Mineral Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey Mangos, raw
Calcium 23mg 11mg
Iron 27mg 0.2mg
Magnesium 27mg 10mg
Phosphorus 133mg 14mg
Potassium 200mg 168mg
Zinc 12.5mg 0.1mg
Selenium 0mcg 0.6mcg

Résumé

Mangos, raw is lower in calories. Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey has more protein. Overall, Mangos, raw wins in 5 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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