Gravy, turkey, canned, ready-to-serve vs Mangos, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Gravy, turkey, canned, ready-to-serve Mangos, raw Winner
Calories 51 kcal 60 kcal
Total Fat 2.1g 0.4g
Saturated Fat 0.6g 0.1g
Cholesterol 2mg 0mg
Sodium 577mg 1mg
Total Carbohydrates 5.1g 15g
Dietary Fiber 0.4g 1.6g
Sugars 0.2g 13.7g
Protein 2.6g 0.8g

Vitamin Comparison

Vitamin Gravy, turkey, canned, ready-to-serve Mangos, raw
Vitamin A 0mcg 54mcg
Vitamin C 0mg 36.4mg
Vitamin E 0.1mg 0.9mg
Vitamin K 0mcg 4.2mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.1mg 0.0mg
Niacin (B3) 1.3mg 0.7mg
Vitamin B6 0.0mg 0.1mg
Folate 2mcg 43mcg
Vitamin B12 0.1mcg 0mcg

Mineral Comparison

Mineral Gravy, turkey, canned, ready-to-serve Mangos, raw
Calcium 4mg 11mg
Iron 0.7mg 0.2mg
Magnesium 2mg 10mg
Phosphorus 29mg 14mg
Potassium 109mg 168mg
Zinc 0.8mg 0.1mg
Selenium 0.6mcg 0.6mcg

Résumé

Gravy, turkey, canned, ready-to-serve is lower in calories. Gravy, turkey, canned, ready-to-serve has more protein. Overall, Mangos, raw wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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