Turkey, all classes, heart, raw vs Turkey, all classes, light meat, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Turkey, all classes, heart, raw Turkey, all classes, light meat, cooked, roasted Winner
Calories 140 kcal 147 kcal
Total Fat 7.4g 2.1g
Saturated Fat 1.9g 0.6g
Cholesterol 225mg 80mg
Sodium 129mg 99mg
Total Carbohydrates 0.4g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 16.7g 30.1g

Vitamin Comparison

Vitamin Turkey, all classes, heart, raw Turkey, all classes, light meat, cooked, roasted
Vitamin A 82mcg 3mcg
Vitamin C 3mg 0mg
Vitamin D 0.4mcg 0.3mcg
Vitamin E 0.3mg 0.1mg
Thiamin (B1) 0.2mg 0.0mg
Riboflavin (B2) 1.1mg 0.2mg
Niacin (B3) 6.4mg 11.8mg
Vitamin B6 0.5mg 0.8mg
Folate 0mcg 10mcg
Vitamin B12 13.3mcg 0.4mcg

Mineral Comparison

Mineral Turkey, all classes, heart, raw Turkey, all classes, light meat, cooked, roasted
Calcium 18mg 9mg
Iron 3.7mg 0.7mg
Magnesium 21mg 32mg
Phosphorus 183mg 230mg
Potassium 179mg 249mg
Zinc 3.2mg 1.7mg
Selenium 35.4mcg 30.2mcg

Résumé

Turkey, all classes, heart, raw is lower in calories. Turkey, all classes, light meat, cooked, roasted has more protein. Overall, Turkey, all classes, light meat, cooked, roasted wins in 5 of 7 categories.

More comparisons with Turkey, all classes, heart, raw

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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