Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey vs Cheese, cheddar, nonfat or fat free

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey Cheese, cheddar, nonfat or fat free Winner
Calories 421 kcal 157 kcal
Total Fat 11.6g 0g
Saturated Fat 1.2g 0g
Cholesterol 2mg 18mg
Sodium 50mg 1000mg
Total Carbohydrates 73.6g 7.1g
Dietary Fiber 10.2g 0g
Sugars 20.3g 0g
Protein 10.6g 32.1g

Vitamin Comparison

Vitamin Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey Cheese, cheddar, nonfat or fat free
Vitamin A 2mcg 60mcg
Vitamin C 0.2mg 0mg
Vitamin D 0mcg 0.1mcg
Vitamin E 1.3mg 0.1mg
Vitamin K 7mcg 0.6mcg
Thiamin (B1) 0.4mg 0.0mg
Riboflavin (B2) 0.3mg 0.2mg
Niacin (B3) 2.3mg 0.1mg
Vitamin B6 0.2mg 0.0mg
Folate 37mcg 11mcg
Vitamin B12 0.2mcg 0.5mcg

Mineral Comparison

Mineral Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey Cheese, cheddar, nonfat or fat free
Calcium 109mg 893mg
Iron 2.8mg 0mg
Magnesium 121mg 16mg
Phosphorus 392mg 484mg
Potassium 483mg 66mg
Zinc 3.0mg 1.8mg
Selenium 17.3mcg 14.5mcg

Краткая статистика

Cheese, cheddar, nonfat or fat free is lower in calories. Cheese, cheddar, nonfat or fat free has more protein. Overall, Cheese, cheddar, nonfat or fat free wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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