Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds vs Turkey, Ground, cooked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds Turkey, Ground, cooked Winner
Calories 409 kcal 203 kcal
Total Fat 7.3g 10.4g
Saturated Fat 0.8g 2.7g
Cholesterol 0mg 93mg
Sodium 417mg 78mg
Total Carbohydrates 79.6g 0g
Dietary Fiber 5.5g 0g
Sugars 20g 0g
Protein 7.7g 27.4g

Vitamin Comparison

Vitamin Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds Turkey, Ground, cooked
Vitamin A 680mcg 24mcg
Vitamin D 3.1mcg 0.2mcg
Vitamin E 1.9mg 0.1mg
Vitamin K 3.1mcg 0mcg
Thiamin (B1) 1.2mg 0.1mg
Riboflavin (B2) 1.3mg 0.2mg
Niacin (B3) 15.6mg 8.7mg
Vitamin B6 1.6mg 0.6mg
Folate 1050mcg 7mcg
Vitamin B12 4.7mcg 1.3mcg

Mineral Comparison

Mineral Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds Turkey, Ground, cooked
Calcium 35mg 28mg
Iron 33.8mg 1.5mg
Magnesium 61mg 30mg
Phosphorus 172mg 254mg
Potassium 211mg 294mg
Zinc 0.9mg 3.1mg
Selenium 12mcg 31.1mcg

Tóm tắt

Turkey, Ground, cooked is lower in calories. Turkey, Ground, cooked has more protein. Overall, Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds wins in 5 of 9 categories.

More comparisons with Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds

More comparisons with Turkey, Ground, cooked

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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