Avocados, raw, all commercial varieties vs Corn, sweet, yellow, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Avocados, raw, all commercial varieties Corn, sweet, yellow, raw Winner
Calories 160 kcal 86 kcal
Total Fat 14.7g 1.4g
Saturated Fat 2.1g 0.3g
Cholesterol 0mg 0mg =
Sodium 7mg 15mg
Total Carbohydrates 8.5g 18.7g
Dietary Fiber 6.7g 2g
Sugars 0.7g 6.3g
Protein 2g 3.3g

Vitamin Comparison

Vitamin Avocados, raw, all commercial varieties Corn, sweet, yellow, raw
Vitamin A 7mcg 9mcg
Vitamin C 10mg 6.8mg
Vitamin E 2.1mg 0.1mg
Vitamin K 21mcg 0.3mcg
Thiamin (B1) 0.1mg 0.2mg
Riboflavin (B2) 0.1mg 0.1mg
Niacin (B3) 1.7mg 1.8mg
Vitamin B6 0.3mg 0.1mg
Folate 81mcg 42mcg

Mineral Comparison

Mineral Avocados, raw, all commercial varieties Corn, sweet, yellow, raw
Calcium 12mg 2mg
Iron 0.6mg 0.5mg
Magnesium 29mg 37mg
Phosphorus 52mg 89mg
Potassium 485mg 270mg
Zinc 0.6mg 0.5mg
Selenium 0.4mcg 0.6mcg

Summary

Corn, sweet, yellow, raw is lower in calories. Corn, sweet, yellow, raw has more protein. Overall, Corn, sweet, yellow, raw wins in 5 of 8 categories.

More comparisons with Avocados, raw, all commercial varieties

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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