Turkey from whole, light meat, meat and skin, with added solution, raw vs Turkey from whole, light meat, meat only, with added solution, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Turkey from whole, light meat, meat and skin, with added solution, raw Turkey from whole, light meat, meat only, with added solution, cooked, roasted Winner
Calories 147 kcal 127 kcal
Total Fat 7.4g 2.1g
Saturated Fat 1.4g 0.6g
Cholesterol 60mg 69mg
Sodium 195mg 238mg
Total Carbohydrates 0.1g 0g
Dietary Fiber 0g 0g =
Sugars 0.1g 0g
Protein 20g 27g

Vitamin Comparison

Vitamin Turkey from whole, light meat, meat and skin, with added solution, raw Turkey from whole, light meat, meat only, with added solution, cooked, roasted
Vitamin A 19mcg 3mcg
Vitamin D 0.3mcg 0.3mcg
Vitamin E 0.1mg 0.1mg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 8.8mg 11.8mg
Vitamin B6 0.7mg 0.7mg
Folate 0mcg 9mcg
Vitamin B12 0.7mcg 1.7mcg

Mineral Comparison

Mineral Turkey from whole, light meat, meat and skin, with added solution, raw Turkey from whole, light meat, meat only, with added solution, cooked, roasted
Calcium 14mg 13mg
Iron 0.5mg 0.6mg
Magnesium 22mg 30mg
Phosphorus 214mg 255mg
Potassium 220mg 249mg
Zinc 1.2mg 1.5mg
Selenium 20.6mcg 30.2mcg

Summary

Turkey from whole, light meat, meat only, with added solution, cooked, roasted is lower in calories. Turkey from whole, light meat, meat only, with added solution, cooked, roasted has more protein. Overall, Turkey from whole, light meat, meat only, with added solution, cooked, roasted wins in 5 of 8 categories.

More comparisons with Turkey from whole, light meat, meat and skin, with added solution, raw

More comparisons with Turkey from whole, light meat, meat only, with added solution, cooked, roasted

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs