Gravy, turkey, dry vs Pork, fresh, loin, whole, separable lean and fat, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Gravy, turkey, dry Pork, fresh, loin, whole, separable lean and fat, raw Winner
Calories 367 kcal 198 kcal
Total Fat 7.2g 12.6g
Saturated Fat 2.0g 4.4g
Cholesterol 14mg 63mg
Sodium 4390mg 50mg
Total Carbohydrates 65.1g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 10.4g 19.7g

Vitamin Comparison

Vitamin Gravy, turkey, dry Pork, fresh, loin, whole, separable lean and fat, raw
Vitamin A 8mcg 2mcg
Vitamin C 0.2mg 0.6mg
Vitamin D 0mcg 0.5mcg
Vitamin E 0mg 0.2mg
Thiamin (B1) 0.2mg 0.9mg
Riboflavin (B2) 0.5mg 0.2mg
Niacin (B3) 2.8mg 4.6mg
Vitamin B6 0.2mg 0.5mg
Folate 93mcg 1mcg
Vitamin B12 0.6mcg 0.5mcg

Mineral Comparison

Mineral Gravy, turkey, dry Pork, fresh, loin, whole, separable lean and fat, raw
Calcium 146mg 18mg
Iron 3.3mg 0.8mg
Magnesium 44mg 21mg
Phosphorus 254mg 197mg
Potassium 428mg 356mg
Zinc 1.3mg 1.7mg
Selenium 5.2mcg 33.2mcg

ملخص

Pork, fresh, loin, whole, separable lean and fat, raw is lower in calories. Pork, fresh, loin, whole, separable lean and fat, raw has more protein. Overall, Gravy, turkey, dry wins in 4 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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