Sausage, turkey, breakfast links, mild, raw vs Turkey thigh, pre-basted, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, turkey, breakfast links, mild, raw Turkey thigh, pre-basted, meat and skin, cooked, roasted Winner
Calories 174 kcal 157 kcal
Total Fat 10.4g 8.5g
Saturated Fat 2.8g 2.6g
Cholesterol 76mg 62mg
Sodium 714mg 437mg
Total Carbohydrates 3.2g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 15.9g 18.8g

Vitamin Comparison

Vitamin Sausage, turkey, breakfast links, mild, raw Turkey thigh, pre-basted, meat and skin, cooked, roasted
Vitamin D 0.4mcg 0mcg
Vitamin E 0.2mg 0mg
Vitamin K 0.4mcg 0mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.3mg 0.3mg
Niacin (B3) 4.4mg 2.4mg
Vitamin B6 0.3mg 0.2mg
Folate 6mcg 6mcg
Vitamin B12 1.3mcg 0.2mcg

Mineral Comparison

Mineral Sausage, turkey, breakfast links, mild, raw Turkey thigh, pre-basted, meat and skin, cooked, roasted
Calcium 55mg 8mg
Iron 1.3mg 1.5mg
Magnesium 20mg 17mg
Phosphorus 174mg 171mg
Potassium 258mg 241mg
Zinc 2.5mg 4.1mg
Selenium 12.5mcg 27.9mcg

Resumen

Turkey thigh, pre-basted, meat and skin, cooked, roasted is lower in calories. Turkey thigh, pre-basted, meat and skin, cooked, roasted has more protein. Overall, Turkey thigh, pre-basted, meat and skin, cooked, roasted wins in 6 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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