Fish, salmon, Atlantic, wild, raw vs Frankfurter, beef, pork, and turkey, fat free

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Fish, salmon, Atlantic, wild, raw Frankfurter, beef, pork, and turkey, fat free Winner
Calories 142 kcal 109 kcal
Total Fat 6.3g 1.6g
Saturated Fat 1.0g 0.5g
Cholesterol 55mg 41mg
Sodium 44mg 880mg
Total Carbohydrates 0g 11.2g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 19.8g 12.5g

Vitamin Comparison

Vitamin Fish, salmon, Atlantic, wild, raw Frankfurter, beef, pork, and turkey, fat free
Vitamin A 12mcg 0mcg
Vitamin C 0mg 24mg
Vitamin D 0mcg 0.1mcg
Vitamin K 0mcg 1.8mcg
Thiamin (B1) 0.2mg 0.2mg
Riboflavin (B2) 0.4mg 0.2mg
Niacin (B3) 7.9mg 3.5mg
Vitamin B6 0.8mg 0.2mg
Folate 25mcg 6mcg
Vitamin B12 3.2mcg 1.1mcg

Mineral Comparison

Mineral Fish, salmon, Atlantic, wild, raw Frankfurter, beef, pork, and turkey, fat free
Calcium 12mg 54mg
Iron 0.8mg 1.8mg
Magnesium 29mg 14mg
Phosphorus 200mg 132mg
Potassium 490mg 220mg
Zinc 0.6mg 2.9mg
Selenium 36.5mcg 18.7mcg

Summary

Frankfurter, beef, pork, and turkey, fat free is lower in calories. Fish, salmon, Atlantic, wild, raw has more protein. Overall, Frankfurter, beef, pork, and turkey, fat free wins in 5 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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