Nuts, almonds, dry roasted, with salt added vs Turkey, Ground, cooked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Nuts, almonds, dry roasted, with salt added Turkey, Ground, cooked Winner
Calories 598 kcal 203 kcal
Total Fat 52.5g 10.4g
Saturated Fat 4.1g 2.7g
Cholesterol 0mg 93mg
Sodium 234mg 78mg
Total Carbohydrates 21g 0g
Dietary Fiber 10.9g 0g
Sugars 4.9g 0g
Protein 21g 27.4g

Vitamin Comparison

Vitamin Nuts, almonds, dry roasted, with salt added Turkey, Ground, cooked
Vitamin A 0mcg 24mcg
Vitamin D 0mcg 0.2mcg
Vitamin E 23.9mg 0.1mg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 1.2mg 0.2mg
Niacin (B3) 3.6mg 8.7mg
Vitamin B6 0.1mg 0.6mg
Folate 55mcg 7mcg
Vitamin B12 0mcg 1.3mcg

Mineral Comparison

Mineral Nuts, almonds, dry roasted, with salt added Turkey, Ground, cooked
Calcium 268mg 28mg
Iron 3.7mg 1.5mg
Magnesium 279mg 30mg
Phosphorus 471mg 254mg
Potassium 713mg 294mg
Zinc 3.3mg 3.1mg
Selenium 2mcg 31.1mcg

Краткая статистика

Turkey, Ground, cooked is lower in calories. Turkey, Ground, cooked has more protein. Overall, Turkey, Ground, cooked wins in 6 of 9 categories.

More comparisons with Nuts, almonds, dry roasted, with salt added

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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