Cereals ready-to-eat, POST, Honeycomb Cereal vs Mangos, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cereals ready-to-eat, POST, Honeycomb Cereal Mangos, raw Winner
Calories 394 kcal 60 kcal
Total Fat 2.9g 0.4g
Saturated Fat 1.3g 0.1g
Cholesterol 0mg 0mg =
Sodium 553mg 1mg
Total Carbohydrates 86.6g 15g
Dietary Fiber 3.2g 1.6g
Sugars 31.5g 13.7g
Protein 6.0g 0.8g

Vitamin Comparison

Vitamin Cereals ready-to-eat, POST, Honeycomb Cereal Mangos, raw
Vitamin A 678mcg 54mcg
Vitamin C 0mg 36.4mg
Vitamin D 7.8mcg 0mcg
Vitamin E 0.2mg 0.9mg
Vitamin K 0.6mcg 4.2mcg
Thiamin (B1) 1.2mg 0.0mg
Riboflavin (B2) 1.3mg 0.0mg
Niacin (B3) 15.6mg 0.7mg
Vitamin B6 1.6mg 0.1mg
Folate 518mcg 43mcg
Vitamin B12 4.7mcg 0mcg

Mineral Comparison

Mineral Cereals ready-to-eat, POST, Honeycomb Cereal Mangos, raw
Calcium 11mg 11mg
Iron 8.4mg 0.2mg
Magnesium 45mg 10mg
Phosphorus 132mg 14mg
Potassium 142mg 168mg
Zinc 4.7mg 0.1mg
Selenium 10.4mcg 0.6mcg

Résumé

Mangos, raw is lower in calories. Cereals ready-to-eat, POST, Honeycomb Cereal has more protein. Overall, Mangos, raw wins in 5 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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