Bread, white, commercially prepared, low sodium, no salt vs Cereals ready-to-eat, POST, Honey Nut Shredded Wheat

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared, low sodium, no salt Cereals ready-to-eat, POST, Honey Nut Shredded Wheat Winner
Calories 267 kcal 373 kcal
Total Fat 3.6g 2.9g
Saturated Fat 0.8g 0.4g
Cholesterol 1mg 0mg
Sodium 298mg 102mg
Total Carbohydrates 49.6g 83.6g
Dietary Fiber 2.3g 10.7g
Sugars 4.3g 20.7g
Protein 8.2g 8.5g

Vitamin Comparison

Vitamin Bread, white, commercially prepared, low sodium, no salt Cereals ready-to-eat, POST, Honey Nut Shredded Wheat
Vitamin E 0.2mg 1.2mg
Vitamin K 3.1mcg 1.5mcg
Thiamin (B1) 0.5mg 0.6mg
Riboflavin (B2) 0.3mg 0.7mg
Niacin (B3) 4.0mg 8.5mg
Vitamin B6 0.1mg 0.8mg
Folate 171mcg 259mcg
Vitamin B12 0.0mcg 2.5mcg

Mineral Comparison

Mineral Bread, white, commercially prepared, low sodium, no salt Cereals ready-to-eat, POST, Honey Nut Shredded Wheat
Calcium 108mg 38mg
Iron 3.0mg 28mg
Magnesium 24mg 93mg
Phosphorus 94mg 274mg
Potassium 119mg 348mg
Zinc 0.6mg 2.5mg
Selenium 22.6mcg 40.9mcg

개요

Bread, white, commercially prepared, low sodium, no salt is lower in calories. Cereals ready-to-eat, POST, Honey Nut Shredded Wheat has more protein. Overall, Cereals ready-to-eat, POST, Honey Nut Shredded Wheat wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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