Bread, white, commercially prepared, low sodium, no salt vs Cereals ready-to-eat, POST, Honey Nut Shredded Wheat
Nutrition comparison per 100g serving
vs
Macronutrient Comparison
| Nutrient | Bread, white, commercially prepared, low sodium, no salt | Cereals ready-to-eat, POST, Honey Nut Shredded Wheat | Winner |
|---|---|---|---|
| Calories | 267 kcal | 373 kcal | |
| Total Fat | 3.6g | 2.9g | |
| Saturated Fat | 0.8g | 0.4g | |
| Cholesterol | 1mg | 0mg | |
| Sodium | 298mg | 102mg | |
| Total Carbohydrates | 49.6g | 83.6g | |
| Dietary Fiber | 2.3g | 10.7g | |
| Sugars | 4.3g | 20.7g | |
| Protein | 8.2g | 8.5g |
Vitamin Comparison
| Vitamin | Bread, white, commercially prepared, low sodium, no salt | Cereals ready-to-eat, POST, Honey Nut Shredded Wheat |
|---|---|---|
| Vitamin E | 0.2mg | 1.2mg |
| Vitamin K | 3.1mcg | 1.5mcg |
| Thiamin (B1) | 0.5mg | 0.6mg |
| Riboflavin (B2) | 0.3mg | 0.7mg |
| Niacin (B3) | 4.0mg | 8.5mg |
| Vitamin B6 | 0.1mg | 0.8mg |
| Folate | 171mcg | 259mcg |
| Vitamin B12 | 0.0mcg | 2.5mcg |
Mineral Comparison
| Mineral | Bread, white, commercially prepared, low sodium, no salt | Cereals ready-to-eat, POST, Honey Nut Shredded Wheat |
|---|---|---|
| Calcium | 108mg | 38mg |
| Iron | 3.0mg | 28mg |
| Magnesium | 24mg | 93mg |
| Phosphorus | 94mg | 274mg |
| Potassium | 119mg | 348mg |
| Zinc | 0.6mg | 2.5mg |
| Selenium | 22.6mcg | 40.9mcg |
개요
Bread, white, commercially prepared, low sodium, no salt is lower in calories. Cereals ready-to-eat, POST, Honey Nut Shredded Wheat has more protein. Overall, Cereals ready-to-eat, POST, Honey Nut Shredded Wheat wins in 7 of 9 categories.
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Nutritional Disclaimer
This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.
Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.