Cheese, cheddar, nonfat or fat free vs Turkey, all classes, leg, meat and skin, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cheese, cheddar, nonfat or fat free Turkey, all classes, leg, meat and skin, raw Winner
Calories 157 kcal 144 kcal
Total Fat 0g 6.7g
Saturated Fat 0g 2.1g
Cholesterol 18mg 71mg
Sodium 1000mg 74mg
Total Carbohydrates 7.1g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 32.1g 19.5g

Vitamin Comparison

Vitamin Cheese, cheddar, nonfat or fat free Turkey, all classes, leg, meat and skin, raw
Vitamin A 60mcg 1mcg
Vitamin D 0.1mcg 0mcg
Vitamin E 0.1mg 0mg
Vitamin K 0.6mcg 0mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.2mg 0.2mg
Niacin (B3) 0.1mg 3.0mg
Vitamin B6 0.0mg 0.3mg
Folate 11mcg 10mcg
Vitamin B12 0.5mcg 0.4mcg

Mineral Comparison

Mineral Cheese, cheddar, nonfat or fat free Turkey, all classes, leg, meat and skin, raw
Calcium 893mg 17mg
Iron 0mg 1.7mg
Magnesium 16mg 21mg
Phosphorus 484mg 177mg
Potassium 66mg 273mg
Zinc 1.8mg 3.1mg
Selenium 14.5mcg 26.4mcg

概览

Turkey, all classes, leg, meat and skin, raw is lower in calories. Cheese, cheddar, nonfat or fat free has more protein. Overall, Cheese, cheddar, nonfat or fat free wins in 5 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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