Sausage, pork, turkey, and beef, reduced sodium

Processed Meats

Sausage, pork, turkey, and beef, reduced sodium, a poultry product providing high-quality protein and essential amino acids.

Nutrition Facts

Serving Size 100g

Amount Per Serving

Calories 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 0g
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrient Breakdown

Protein g %
Fat g %
Carbs g %

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Nutrition Rankings

Frequently Asked Questions — Sausage, pork, turkey, and beef, reduced sodium

Per 100g, Sausage, pork, turkey, and beef, reduced sodium provides: 284 calories, 10.7g protein, 26.8g fat, 0.11g carbohydrates, and 0.1g dietary fiber.
Sausage, pork, turkey, and beef, reduced sodium contains 284 calories per 100g serving.
Sausage, pork, turkey, and beef, reduced sodium contains 10.7g of protein per 100g. This provides a moderate amount of protein.
Sausage, pork, turkey, and beef, reduced sodium belongs to the Processed Meats category. Browse all Processed Meats foods →
Sausage, pork, turkey, and beef, reduced sodium is higher in calories (284 kcal per 100g). Mindful portioning is advised when including it in a weight loss diet.

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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