New Zealand spinach, raw vs Sausage, turkey, hot, smoked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient New Zealand spinach, raw Sausage, turkey, hot, smoked Winner
Calories 14 kcal 158 kcal
Total Fat 0.2g 8.8g
Saturated Fat 0.0g 3.4g
Cholesterol 0mg 53mg
Sodium 130mg 916mg
Total Carbohydrates 2.5g 4.7g
Dietary Fiber 1.5g 0.3g
Sugars 0.3g 3.2g
Protein 1.5g 15g

Vitamin Comparison

Vitamin New Zealand spinach, raw Sausage, turkey, hot, smoked
Vitamin A 0mcg 43mcg
Vitamin C 30mg 30.4mg
Vitamin D 0mcg 0.2mcg
Vitamin E 1.4mg 0.1mg
Vitamin K 337mcg 0.8mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 0.5mg 3.7mg
Vitamin B6 0.3mg 0.4mg
Folate 15mcg 8mcg
Vitamin B12 0mcg 0.4mcg

Mineral Comparison

Mineral New Zealand spinach, raw Sausage, turkey, hot, smoked
Calcium 58mg 21mg
Iron 0.8mg 9.6mg
Magnesium 39mg 25mg
Phosphorus 28mg 185mg
Potassium 130mg 197mg
Zinc 0.4mg 2.1mg
Selenium 0.7mcg 22.2mcg

ملخص

New Zealand spinach, raw is lower in calories. Sausage, turkey, hot, smoked has more protein. Overall, New Zealand spinach, raw wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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