Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled vs Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program) Winner
Calories 250 kcal 86 kcal
Total Fat 15.4g 0.1g
Saturated Fat 5.9g 0.0g
Cholesterol 88mg 0mg
Sodium 72mg 55mg
Total Carbohydrates 0g 20.1g
Dietary Fiber 0g 3g
Sugars 0g 4.2g
Protein 25.9g 1.6g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program)
Vitamin A 3mcg 709mcg
Vitamin C 0mg 2.4mg
Vitamin E 0.1mg 0.3mg
Vitamin K 1.2mcg 1.8mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.2mg 0.1mg
Niacin (B3) 5.4mg 0.6mg
Vitamin B6 0.4mg 0.2mg
Folate 9mcg 11mcg
Vitamin B12 2.6mcg 0mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program)
Calcium 18mg 30mg
Iron 2.6mg 0.6mg
Magnesium 21mg 25mg
Phosphorus 198mg 47mg
Potassium 318mg 337mg
Zinc 6.3mg 0.3mg
Selenium 21.5mcg 0.6mcg

Résumé

Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program) is lower in calories. Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled has more protein. Overall, Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program) wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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