Bologna, turkey vs Turkey, back, from whole bird, meat and skin, with added solution, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bologna, turkey Turkey, back, from whole bird, meat and skin, with added solution, raw Winner
Calories 209 kcal 206 kcal
Total Fat 16g 15.4g
Saturated Fat 4.4g 2.7g
Cholesterol 75mg 84mg
Sodium 1070mg 157mg
Total Carbohydrates 4.7g 0.1g
Dietary Fiber 0.5g 0g
Sugars 2.9g 0.1g
Protein 11.4g 16.9g

Vitamin Comparison

Vitamin Bologna, turkey Turkey, back, from whole bird, meat and skin, with added solution, raw
Vitamin A 9mcg 38mcg
Vitamin C 13.3mg 0mg
Vitamin D 0.6mcg 0.6mcg
Vitamin E 0.5mg 0.1mg
Vitamin K 0.3mcg 0mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 2.6mg 4.9mg
Vitamin B6 0.2mg 0.3mg
Folate 9mcg 0mcg
Vitamin B12 0.2mcg 1.6mcg

Mineral Comparison

Mineral Bologna, turkey Turkey, back, from whole bird, meat and skin, with added solution, raw
Calcium 123mg 14mg
Iron 3mg 0.8mg
Magnesium 16mg 17mg
Phosphorus 114mg 159mg
Potassium 135mg 185mg
Zinc 1.3mg 2.0mg
Selenium 15.4mcg 18.1mcg

Résumé

Turkey, back, from whole bird, meat and skin, with added solution, raw is lower in calories. Turkey, back, from whole bird, meat and skin, with added solution, raw has more protein. Overall, Turkey, back, from whole bird, meat and skin, with added solution, raw wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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