Bologna, turkey vs Turkey Pot Pie, frozen entree

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bologna, turkey Turkey Pot Pie, frozen entree Winner
Calories 209 kcal 176 kcal
Total Fat 16g 8.8g
Saturated Fat 4.4g 2.9g
Cholesterol 75mg 16mg
Sodium 1070mg 350mg
Total Carbohydrates 4.7g 17.7g
Dietary Fiber 0.5g 1.1g
Sugars 2.9g 0g
Protein 11.4g 6.5g

Vitamin Comparison

Vitamin Bologna, turkey Turkey Pot Pie, frozen entree
Vitamin A 9mcg 0mcg
Vitamin C 13.3mg 0mg
Vitamin D 0.6mcg 0mcg
Vitamin E 0.5mg 0mg
Vitamin K 0.3mcg 0mcg
Thiamin (B1) 0.0mg 0mg
Riboflavin (B2) 0.1mg 0mg
Niacin (B3) 2.6mg 0mg
Vitamin B6 0.2mg 0mg
Folate 9mcg 0mcg
Vitamin B12 0.2mcg 0mcg

Mineral Comparison

Mineral Bologna, turkey Turkey Pot Pie, frozen entree
Calcium 123mg 0mg
Iron 3mg 1mg
Magnesium 16mg 0mg
Phosphorus 114mg 0mg
Potassium 135mg 0mg
Zinc 1.3mg 0mg
Selenium 15.4mcg 0mcg

ملخص

Turkey Pot Pie, frozen entree is lower in calories. Bologna, turkey has more protein. Overall, Turkey Pot Pie, frozen entree wins in 8 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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