Sausage, chicken or turkey, Italian style, lower sodium vs Turkey, all classes, light meat, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, chicken or turkey, Italian style, lower sodium Turkey, all classes, light meat, cooked, roasted Winner
Calories 183 kcal 147 kcal
Total Fat 4.5g 2.1g
Saturated Fat 0.9g 0.6g
Cholesterol 36mg 80mg
Sodium 446mg 99mg
Total Carbohydrates 14.2g 0g
Dietary Fiber 0g 0g =
Sugars 0.8g 0g
Protein 21.4g 30.1g

Vitamin Comparison

Vitamin Sausage, chicken or turkey, Italian style, lower sodium Turkey, all classes, light meat, cooked, roasted
Vitamin A 0mcg 3mcg
Vitamin D 0.1mcg 0.3mcg
Vitamin E 1.4mg 0.1mg
Vitamin K 34.8mcg 0mcg
Thiamin (B1) 0.4mg 0.0mg
Riboflavin (B2) 0.5mg 0.2mg
Niacin (B3) 12.9mg 11.8mg
Vitamin B6 0.5mg 0.8mg
Folate 71mcg 10mcg
Vitamin B12 0.1mcg 0.4mcg

Mineral Comparison

Mineral Sausage, chicken or turkey, Italian style, lower sodium Turkey, all classes, light meat, cooked, roasted
Calcium 0mg 9mg
Iron 1.3mg 0.7mg
Magnesium 43mg 32mg
Phosphorus 286mg 230mg
Potassium 1060mg 249mg
Zinc 2.4mg 1.7mg
Selenium 31.3mcg 30.2mcg

ملخص

Turkey, all classes, light meat, cooked, roasted is lower in calories. Turkey, all classes, light meat, cooked, roasted has more protein. Overall, Turkey, all classes, light meat, cooked, roasted wins in 6 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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