Bread, white, commercially prepared, toasted vs Turkey sticks, breaded, battered, fried

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared, toasted Turkey sticks, breaded, battered, fried Winner
Calories 290 kcal 279 kcal
Total Fat 4g 16.9g
Saturated Fat 0.8g 4.4g
Cholesterol 1mg 64mg
Sodium 537mg 838mg
Total Carbohydrates 54.5g 17g
Dietary Fiber 2.9g 0g
Sugars 6.2g 0g
Protein 9g 14.2g

Vitamin Comparison

Vitamin Bread, white, commercially prepared, toasted Turkey sticks, breaded, battered, fried
Vitamin A 0mcg 12mcg
Vitamin E 0.2mg 0mg
Vitamin K 3.4mcg 0mcg
Thiamin (B1) 0.4mg 0.1mg
Riboflavin (B2) 0.3mg 0.2mg
Niacin (B3) 3.9mg 2.1mg
Vitamin B6 0.1mg 0.2mg
Folate 160mcg 43mcg
Vitamin B12 0.0mcg 0.2mcg

Mineral Comparison

Mineral Bread, white, commercially prepared, toasted Turkey sticks, breaded, battered, fried
Calcium 119mg 14mg
Iron 3.3mg 2.2mg
Magnesium 26mg 15mg
Phosphorus 103mg 234mg
Potassium 131mg 260mg
Zinc 0.7mg 1.5mg
Selenium 31mcg 20.7mcg

概要

Turkey sticks, breaded, battered, fried is lower in calories. Turkey sticks, breaded, battered, fried has more protein. Overall, Bread, white, commercially prepared, toasted wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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