Sausage, pork, turkey, and beef, reduced sodium vs Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program)
Nutrition comparison per 100g serving
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Macronutrient Comparison
| Nutrient | Sausage, pork, turkey, and beef, reduced sodium | Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program) | Winner |
|---|---|---|---|
| Calories | 284 kcal | 86 kcal | |
| Total Fat | 26.8g | 0.1g | |
| Saturated Fat | 10.7g | 0.0g | |
| Cholesterol | 70mg | 0mg | |
| Sodium | 679mg | 55mg | |
| Total Carbohydrates | 0.1g | 20.1g | |
| Dietary Fiber | 0.1g | 3g | |
| Sugars | 0.0g | 4.2g | |
| Protein | 10.7g | 1.6g |
Vitamin Comparison
| Vitamin | Sausage, pork, turkey, and beef, reduced sodium | Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program) |
|---|---|---|
| Vitamin A | 6mcg | 709mcg |
| Vitamin C | 0.8mg | 2.4mg |
| Vitamin D | 0.1mcg | 0mcg |
| Vitamin E | 0.2mg | 0.3mg |
| Vitamin K | 1.7mcg | 1.8mcg |
| Thiamin (B1) | 0.4mg | 0.1mg |
| Riboflavin (B2) | 0.4mg | 0.1mg |
| Niacin (B3) | 5.7mg | 0.6mg |
| Vitamin B6 | 0.3mg | 0.2mg |
| Folate | 16mcg | 11mcg |
| Vitamin B12 | 1.7mcg | 0mcg |
Mineral Comparison
| Mineral | Sausage, pork, turkey, and beef, reduced sodium | Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program) |
|---|---|---|
| Calcium | 24mg | 30mg |
| Iron | 1.6mg | 0.6mg |
| Magnesium | 17mg | 25mg |
| Phosphorus | 147mg | 47mg |
| Potassium | 240mg | 337mg |
| Zinc | 4.0mg | 0.3mg |
| Selenium | 18.4mcg | 0.6mcg |
ملخص
Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program) is lower in calories. Sausage, pork, turkey, and beef, reduced sodium has more protein. Overall, Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program) wins in 7 of 9 categories.
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Nutritional Disclaimer
This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.
Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.