Bratwurst, pork, beef and turkey, lite, smoked vs Cheese, cheddar (Includes foods for USDA's Food Distribution Program)
Nutrition comparison per 100g serving
vs
Macronutrient Comparison
| Nutrient | Bratwurst, pork, beef and turkey, lite, smoked | Cheese, cheddar (Includes foods for USDA's Food Distribution Program) | Winner |
|---|---|---|---|
| Calories | 186 kcal | 403 kcal | |
| Total Fat | 13.5g | 33.3g | |
| Saturated Fat | 0g | 18.9g | |
| Cholesterol | 56mg | 99mg | |
| Sodium | 982mg | 653mg | |
| Total Carbohydrates | 1.6g | 3.4g | |
| Dietary Fiber | 0g | 0g | = |
| Sugars | 1.6g | 0.5g | |
| Protein | 14.4g | 22.9g |
Vitamin Comparison
| Vitamin | Bratwurst, pork, beef and turkey, lite, smoked | Cheese, cheddar (Includes foods for USDA's Food Distribution Program) |
|---|---|---|
| Vitamin A | 0mcg | 337mcg |
| Vitamin D | 0mcg | 0.6mcg |
| Vitamin E | 0mg | 0.7mg |
| Vitamin K | 0mcg | 2.4mcg |
| Thiamin (B1) | 0.1mg | 0.0mg |
| Riboflavin (B2) | 0.2mg | 0.4mg |
| Niacin (B3) | 1.9mg | 0.1mg |
| Vitamin B6 | 0.2mg | 0.1mg |
| Folate | 5mcg | 27mcg |
| Vitamin B12 | 1.6mcg | 1.1mcg |
Mineral Comparison
| Mineral | Bratwurst, pork, beef and turkey, lite, smoked | Cheese, cheddar (Includes foods for USDA's Food Distribution Program) |
|---|---|---|
| Calcium | 14mg | 710mg |
| Iron | 0.9mg | 0.1mg |
| Magnesium | 14mg | 27mg |
| Phosphorus | 132mg | 455mg |
| Potassium | 246mg | 76mg |
| Zinc | 2.7mg | 3.6mg |
| Selenium | 20.2mcg | 28.5mcg |
Краткая статистика
Bratwurst, pork, beef and turkey, lite, smoked is lower in calories. Cheese, cheddar (Includes foods for USDA's Food Distribution Program) has more protein. Overall, both foods are closely matched.
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Nutritional Disclaimer
This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.
Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.