Sausage, turkey, fresh, raw vs Turkey, all classes, liver, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, turkey, fresh, raw Turkey, all classes, liver, raw Winner
Calories 155 kcal 128 kcal
Total Fat 8.1g 5.5g
Saturated Fat 2.0g 1.7g
Cholesterol 75mg 415mg
Sodium 593mg 131mg
Total Carbohydrates 0.5g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 18.8g 18.3g

Vitamin Comparison

Vitamin Sausage, turkey, fresh, raw Turkey, all classes, liver, raw
Vitamin A 13mcg 8060mcg
Vitamin C 2.3mg 24.5mg
Vitamin D 0mcg 1.3mcg
Vitamin E 0.1mg 0.2mg
Thiamin (B1) 0.1mg 0.2mg
Riboflavin (B2) 0.2mg 2.2mg
Niacin (B3) 4.6mg 11.2mg
Vitamin B6 0.4mg 1.0mg
Folate 5mcg 677mcg
Vitamin B12 1.3mcg 19.7mcg

Mineral Comparison

Mineral Sausage, turkey, fresh, raw Turkey, all classes, liver, raw
Calcium 19mg 20mg
Iron 1.2mg 8.9mg
Magnesium 19mg 24mg
Phosphorus 177mg 279mg
Potassium 262mg 214mg
Zinc 3.1mg 3.4mg
Selenium 0mcg 68.7mcg

Résumé

Turkey, all classes, liver, raw is lower in calories. Sausage, turkey, fresh, raw has more protein. Overall, Turkey, all classes, liver, raw wins in 4 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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