Bread, white, commercially prepared, toasted, low sodium no salt vs Turkey, breast, from whole bird, meat only, with added solution, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared, toasted, low sodium no salt Turkey, breast, from whole bird, meat only, with added solution, raw Winner
Calories 293 kcal 102 kcal
Total Fat 4g 1.7g
Saturated Fat 0.9g 0.5g
Cholesterol 1mg 54mg
Sodium 376mg 206mg
Total Carbohydrates 54.4g 0.1g
Dietary Fiber 0g 0g =
Sugars 0g 0.1g
Protein 9g 21.5g

Vitamin Comparison

Vitamin Bread, white, commercially prepared, toasted, low sodium no salt Turkey, breast, from whole bird, meat only, with added solution, raw
Vitamin A 0mcg 6mcg
Vitamin D 0mcg 0.1mcg
Vitamin E 0mg 0.1mg
Thiamin (B1) 0.4mg 0.0mg
Riboflavin (B2) 0.3mg 0.1mg
Niacin (B3) 3.9mg 9.9mg
Vitamin B6 0.1mg 0.8mg
Folate 143mcg 0mcg
Vitamin B12 0.0mcg 0.6mcg

Mineral Comparison

Mineral Bread, white, commercially prepared, toasted, low sodium no salt Turkey, breast, from whole bird, meat only, with added solution, raw
Calcium 119mg 14mg
Iron 3.3mg 0.5mg
Magnesium 26mg 25mg
Phosphorus 103mg 236mg
Potassium 131mg 242mg
Zinc 0.7mg 1.3mg
Selenium 0mcg 22.7mcg

Tóm tắt

Turkey, breast, from whole bird, meat only, with added solution, raw is lower in calories. Turkey, breast, from whole bird, meat only, with added solution, raw has more protein. Overall, Turkey, breast, from whole bird, meat only, with added solution, raw wins in 5 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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