Rice, white, long-grain, regular, cooked, enriched, with salt vs Turkey, back, from whole bird, meat only, with added solution, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Rice, white, long-grain, regular, cooked, enriched, with salt Turkey, back, from whole bird, meat only, with added solution, raw Winner
Calories 130 kcal 115 kcal
Total Fat 0.3g 4.1g
Saturated Fat 0.1g 1.1g
Cholesterol 0mg 79mg
Sodium 382mg 167mg
Total Carbohydrates 28.2g 0.1g
Dietary Fiber 0.4g 0g
Sugars 0.1g 0.1g
Protein 2.7g 19.3g

Vitamin Comparison

Vitamin Rice, white, long-grain, regular, cooked, enriched, with salt Turkey, back, from whole bird, meat only, with added solution, raw
Vitamin A 0mcg 13mcg
Vitamin D 0mcg 0.3mcg
Vitamin E 0.0mg 0.1mg
Thiamin (B1) 0.2mg 0.1mg
Riboflavin (B2) 0.0mg 0.2mg
Niacin (B3) 1.5mg 5.7mg
Vitamin B6 0.1mg 0.4mg
Folate 97mcg 0mcg
Vitamin B12 0mcg 2.0mcg

Mineral Comparison

Mineral Rice, white, long-grain, regular, cooked, enriched, with salt Turkey, back, from whole bird, meat only, with added solution, raw
Calcium 10mg 15mg
Iron 1.2mg 0.9mg
Magnesium 12mg 21mg
Phosphorus 43mg 191mg
Potassium 35mg 226mg
Zinc 0.5mg 2.7mg
Selenium 7.5mcg 22.4mcg

ملخص

Turkey, back, from whole bird, meat only, with added solution, raw is lower in calories. Turkey, back, from whole bird, meat only, with added solution, raw has more protein. Overall, Rice, white, long-grain, regular, cooked, enriched, with salt wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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